Simple Chicken Cordon Bleu



Recipe courtesy of TasteOfHome.com



By: Melissa Baker

Prep/Total Time: 25 min.

4 Servings

Ingredients:
4 boneless skinless chicken breast halves (6 ounces each)

4 thin slices deli ham

2 slices Swiss cheese, halved
1/4 cup butter, melted

1 envelope seasoned coating mix

Directions:

1. Flatten chicken to 1/4-in. thickness.

2. Place ham and cheese down the center of each; roll up and secure with a toothpick.

3. Place butter and coating mix in separate shallow bowls.

4. Dip chicken in butter, then roll in coating mix.

5. Place in a greased 2-qt. microwave-safe dish.

6. Cover loosely and microwave on high for 5-7 minutes on each side or until no longer pink.

7. Let stand for 5 minutes. Discard toothpicks.
8. Serve with rice or vegetables.

Yield: 4 servings.